Those are "драники" in Russian.
If you want it to be brown, turn up the heat as much as you can, the pan must be very hot at the begining, then put batter and turn down the heat (don't burn it)....
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Those are "драники" in Russian.
If you want it to be brown, turn up the heat as much as you can, the pan must be very hot at the begining, then put batter and turn down the heat (don't burn it)....
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