Thread: Брусника!

I like to eat fresh-picked брусника and черника with milk. You put some berries in a soup-plate and then pour cold milk there. Then you eat it with a spoon like a soup. It was one of my favorite summer dishes during my childhood. You can also do this with a forest малина.

Berries with cream is something my family used to do, малина very nice this way and земляника. With the черника, muffins as Hanna said, and also pies common.

Something my family used to do with various kinds of berries/fruits is a pie using fresh fruit called a glace pie. Pie shell is cooked and cooled and thin layer of cream cheese put on pie crust. Fresh fruit goes in to a glace mixture, and this poured into cooled pie shell, and chilled. The mix gels, and so can then be cut and served. Very nice summer pie. The pie crust can be of any type. http://itsybitsyfoodies.com/french-s...rry-glace-pie/

The 'himalaya blackberry' when really sweet and ripe is nice in glace pie. This blackberry is an a problem weed on west coast of America, but it has nice fruit. himalayan blackberry - Google Search
.
.